Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, guinness beef stew. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Guinness beef stew is one of the most popular of current trending foods in the world. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look wonderful. Guinness beef stew is something that I have loved my whole life.
To begin with this recipe, we have to prepare a few components. You can cook guinness beef stew using 12 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Guinness beef stew:
- Make ready beef stew meat
- Prepare garlic gloves
- Make ready onions
- Make ready slides bacon (optional you can also use pancetta or speck)
- Prepare flour
- Take concentrated tomato paste
- Get vegetable stock
- Prepare Guinness
- Prepare carrots
- Prepare celery sticks
- Get bay leaves
- Take spring thymes
Instructions to make Guinness beef stew:
- Start by chopping all the vegetables: onions, carrots and celery
- You can brown the beef before hand although I skip this step now.
- In a pot put some olive oil and butter. Add the onions and the garlic until soft. Add the carrots and the celery chopped thin and the bacon into pieces.
- Add the flour and mix well, cook off flour for around 1 min and add the can of Guinness and the stock and the tomato puré. Finally add the meat and cook on low heat for 2 hours covered.
- Remove the lid and cook for 30/45 min. You can use some cornflour to thicken it before serving. Serve with mash
So that’s going to wrap it up with this exceptional food guinness beef stew recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
