Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, african pumpkin mash with peanut butter. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
African Pumpkin mash with peanut butter is one of the most well liked of current trending foods in the world. It is easy, it is quick, it tastes yummy. It’s appreciated by millions daily. African Pumpkin mash with peanut butter is something that I have loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we must prepare a few components. You can have african pumpkin mash with peanut butter using 3 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make African Pumpkin mash with peanut butter:
- Make ready pealed and cubed pumpkin or butternut
- Prepare peanut butter
- Take water
Instructions to make African Pumpkin mash with peanut butter:
- If using fresh pumpkin peel the skin off
- Put into a heavy bottom pot the pumpkin and the water and cook till the pumpkin is soft about 20 minutes
- Add in the peanut butter and mash the two together if all the water is finished during cooking add in some hot water to get that soft mashed potato like consistency
- Serve as a side dish can be eaten hot or cold
So that is going to wrap this up for this special food african pumpkin mash with peanut butter recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
