07/02/2021 10:06

Steps to Make Super Quick Homemade Chickpea Farinata (Pancake)

by Ricky Fletcher

Chickpea Farinata (Pancake)
Chickpea Farinata (Pancake)

Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, chickpea farinata (pancake). One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Chickpea Farinata (Pancake) is one of the most well liked of current trending meals in the world. It is simple, it is fast, it tastes delicious. It is appreciated by millions daily. They’re nice and they look wonderful. Chickpea Farinata (Pancake) is something which I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can have chickpea farinata (pancake) using 6 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Chickpea Farinata (Pancake):
  1. Prepare 1 cup besan (gram) flour
  2. Prepare 1 cup water
  3. Take 1/4 tsp salt
  4. Get Black pepper
  5. Make ready Garlic powder (optional)
  6. Prepare 1 tbsp olive oil
Instructions to make Chickpea Farinata (Pancake):
  1. Whisk all the ingredients together in a bowl and leave to stand for at least an hour but ideally overnight.
  2. Add a little oil to a large frying pan, pour in the mix and cook over a medium heat until you can see the edges forming up and setting.
  3. Flip the pancake to brown and set on both sides. Top with whatever you like!

So that’s going to wrap this up with this exceptional food chickpea farinata (pancake) recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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