Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, purple broccoli and kale pasta. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Purple broccoli and kale pasta is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. Purple broccoli and kale pasta is something which I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook purple broccoli and kale pasta using 7 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Purple broccoli and kale pasta:
- Get 150 g whole wheat penne pasta
- Prepare 400 g purple broccoli
- Take 250 g kale
- Get 2 cloves garlic
- Take 1 medium leek
- Make ready 2 tbsp cooking oil
- Make ready 4 tbsp soy sauce
Instructions to make Purple broccoli and kale pasta:
- Start cooking the pasta in salty water and chop up all the vegetables.
- Sweat out the garlic and leek in the cooking oil. Add the soy sauce when the oil is gone.
- Add the broccoli and kale along with some pasta water and cook on low heat for about 15 minutes.
- Drain the pasta and add to a plate and top it off with the broccoli and kale. Garnish with some hot red pepper if you like it spicy.
So that’s going to wrap this up for this special food purple broccoli and kale pasta recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
