Steps to Make Speedy Asparagi con fichi e pesto (always sounds good in Italian) Lean in 7

Hey everyone, it’s John, welcome to my recipe page. Today, we’re going to prepare a special dish, asparagi con fichi e pesto (always sounds good in italian) lean in 7. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Asparagi con fichi e pesto (always sounds good in Italian) Lean in 7 is one of the most well liked of current trending foods on earth. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions every day. They are fine and they look wonderful. Asparagi con fichi e pesto (always sounds good in Italian) Lean in 7 is something which I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have asparagi con fichi e pesto (always sounds good in italian) lean in 7 using 14 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Asparagi con fichi e pesto (always sounds good in Italian)

Lean in 7:

1. Take 125 g (6 stalks) asparagus, woody parts removed
2. Make ready 2 figs
3. Make ready 1/2 cup feta cheese or vegan alternative
4. Prepare 2 tbsps almonds
5. Make ready salt and pepper
6. Prepare 1 tsp oregano/rosemary
7. Prepare Pesto with a twist:
8. Make ready 1 cup parsley
9. Prepare 2 tbsps basil
10. Make ready 2 tbsps pecorino
11. Make ready 1/2 garlic clove
12. Get 1/2 lime zest/ juice
13. Take few grinds of salt and pepper
14. Take 3 tbsps extra virgin olive oil

Instructions to make Asparagi con fichi e pesto (always sounds good in Italian)

Lean in 7:

1. Slice the asparagus diagonally if eating raw or steam for 3-5 minutes whole then plunge into ice cold water.
2. Quarter the figs, crumble the feta, chop the almonds and oregano/rosemary and place in a bowl. Drain the asparagus and add.
3. Pound all the dressing ingredients except the oil in a pestle and mortar then stir in the oil until combined.
4. Pour the dressing over the asparagus and adjust the seasoning.

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