Simple Way to Make Perfect Spinach & Pesto Tartlets

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, spinach & pesto tartlets. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

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Spinach & Pesto Tartlets is one of the most popular of current trending foods in the world. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Spinach & Pesto Tartlets is something that I’ve loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can have spinach & pesto tartlets using 7 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Spinach & Pesto Tartlets:

1. Take 2-3 tsp Pesto (I’ve used my pesto)
2. Prepare 2 Piccolo tomatoes
3. Make ready 2 Spinach leaves
4. Get Pepper
5. Make ready Few sheets of Filo Pastry
6. Make ready 1 Egg for brushing over pastry
7. Prepare Butter to line tray

The leaves are used for food and to make medicine. Spinach is used for obesity, memory and thinking skills (cognitive function), fatigue, cancer, and many other conditions,. Spinach (Spinacia oleracea) is a leafy green vegetable that originated in Persia. It belongs to the amaranth family and is related to beets and quinoa.

Steps to make Spinach & Pesto Tartlets:

1. Start with rubbing some butter onto a non stick baking tray. Preheat the oven to 180 degrees (fan).
2. Place a couple of pastry sheets on tray and brush with a little egg. Then pop another couple of sheets on top. Spread a dollop of pesto, I used my own freshly made pesto. Recipe can be found on previous post. I then place a spinach leaf on top. Repeat and layer the pastry. Again spread the pesto, spinach and finish with a chopped piccolo tomatoe. Place in oven for about 8-10 mins. Enjoy!

Spinach (Spinacia oleracea) is a leafy green vegetable that originated in Persia. It belongs to the amaranth family and is related to beets and quinoa. What's more, it's considered very healthy, as. Spinach is a great staple to add to your diet. This leafy green vegetable grows all year round and is packed with vitamins and minerals.

So that is going to wrap this up for this exceptional food spinach & pesto tartlets recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!