How to Make Jamie Oliver Sprouts Pepper Fried Rice

Hello everybody, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, sprouts pepper fried rice. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Sprouts Pepper Fried Rice is one of the most favored of recent trending foods on earth. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. Sprouts Pepper Fried Rice is something that I’ve loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can have sprouts pepper fried rice using 13 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Sprouts Pepper Fried Rice:

1. Take Cooked Basmathi Rice
2. Make ready Mung Beans Sprouts
3. Prepare Eggs
4. Take mixed Bell Pepper
5. Take Chopped Garlic
6. Get Chopped Ginger
7. Prepare Red chilli paste
8. Take Soya sauce
9. Prepare Groundnut Oil
10. Make ready Tomato sauce
11. Get Crushed Pepper
12. Make ready To Garnish Spring onion
13. Take Salt

Instructions to make Sprouts Pepper Fried Rice:

1. Cook rice and spread on the plate, let it cook for some time. - - Soak 3 red chilli in vinegar for 30 minutes and grind it into smooth paste. Keep aside.
2. Heat oil in kadai add chopped garlic and ginger. Saute for some time. Add sliced bell pepper and saute for 3 minutes until it turns crispy. - - Now add sprouts and cook in medium heat for 2 minutes. Add eggs and scramble it completely. Now add enough salt.
3. Add soya sauce, tomato sauce, red chilli paste. Now add the rice and mix thoroughly. Adjust the salt level. - - Now drizzle the pepper powder and mix it. Serve hot with chips or any Manchurian dishes. #mycookbook

So that’s going to wrap this up with this exceptional food sprouts pepper fried rice recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!