Hey everyone, it is me, Dave, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, vegan chilli con cane with rice. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Vegan chilli con cane with rice is one of the most popular of recent trending foods on earth. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. Vegan chilli con cane with rice is something which I have loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can have vegan chilli con cane with rice using 8 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Vegan chilli con cane with rice:
- Make ready cooked rice (see recipe)
- Make ready vegan ragu (see recipe)
- Make ready dry chilli flakes
- Get finely chopped red chilli
- Get cumin powder
- Take small tin of blackbean
- Take Salt and pepper to taste
- Prepare Some chopped coriander for garnish
Steps to make Vegan chilli con cane with rice:
- Heat up your ragu sauce then add blackbean in. Let it cook through for 10 min. Add cumin powder, chilli flakes in. Keep stirring it until all combine and the bean cooked and soft.
- Serve with rice (or baked potato if prefer) top up with fresh chilli for extra kick and garnish with coriander 🌿
So that is going to wrap it up for this exceptional food vegan chilli con cane with rice recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
