Easiest Way to Prepare Perfect Desi corn spinach quesadilla

Hey everyone, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, desi corn spinach quesadilla. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

These simple quesadillas make an easy weeknight meal. Jazz up your quesadillas with jalapeño peppers, chopped green onions, or cilantro. Cooking the quesadillas together on a baking sheet is much quicker than cooking them separately in a skillet. The Spinach and Corn Quesadillas recipe is a twist to the classic Mexican dish that are made from pan toasted tortillas filled with cheese, spinach and corn.

Desi corn spinach quesadilla is one of the most popular of recent trending foods in the world. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions daily. Desi corn spinach quesadilla is something which I have loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook desi corn spinach quesadilla using 12 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Desi corn spinach quesadilla:

1. Take boiled sweet corn
2. Get washed chopped spinach
3. Prepare oregano
4. Get Chilli flakes
5. Take black pepper powder
6. Prepare milk
7. Prepare maida/All-purpose flour
8. Take grated cheese
9. Take Butter
10. Get Whole wheat flour
11. Prepare Salt
12. Take Water

Ingredients for Spinach and Corn Quesadilla Recipe. Spread on half of each tortilla. Top beans with spinach, corn and cheese. Creamy seafood and corn put a new spin on quesadillas that are ready in minutes.

Instructions to make Desi corn spinach quesadilla:

1. Take a mixing bowl add whole wheat flour, pinch of salt and gradually add water and prepare a dough and keep it aside for sometime. Take a pan add 1tbs butter add corn and spinach, oregano, chilli flakes, pepper powder, salt and stir them till spinach are soft.
2. Take them out. In the same pan add 2tbs butter, maida and mix it well. Add milk to it. And cook it for sometime till thicken. Mix this mixture and grated cheese to the corn and spinach mixture.
3. Make paratha out of the dough. When it is almost cooked add the mixture in middle and fold it.

Top beans with spinach, corn and cheese. Creamy seafood and corn put a new spin on quesadillas that are ready in minutes. On top of the cheese, add half of the green onion and spinach. Sprinkle with half the garlic salt and chili powder. Top with another tortilla, turn over and fry in skillet until the cheese melts.

So that’s going to wrap it up with this exceptional food desi corn spinach quesadilla recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!