Hello everybody, it is Drew, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, green curry beef. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Green Curry Beef is one of the most well liked of recent trending foods on earth. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look fantastic. Green Curry Beef is something which I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook green curry beef using 11 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Green Curry Beef:
- Make ready sliced sirloin
- Make ready coconut milk
- Make ready oil
- Prepare green curry paste
- Make ready eggplant, cut into chunks
- Prepare pea eggplants
- Prepare kaffir lime leaves, deveined and torn
- Get fish sauce
- Prepare red spur chillies, sliced diagonally
- Take sprigs sweet basil leaves
- Prepare palm sugar
Steps to make Green Curry Beef:
- Stir fry the beef, add 1/2 cup of coconut milk and stir over a low heat.
- Heat the remaining oil in a frying pan over a low hest and sauté the curry paste until fragrant.
- Remove any froth from the beef liquid and add the curry paste.
- Add the eggplant and simmer for 5 minutes.
- Add remaining coconut milk, fish sauce, basil, sugar, lime leaves and chillies.
- Serve with rice.
So that’s going to wrap this up for this special food green curry beef recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
