Recipe of Homemade Oven roasted root vegetable soup

Hey everyone, it’s Drew, welcome to my recipe page. Today, we’re going to prepare a special dish, oven roasted root vegetable soup. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Oven roasted root vegetable soup is one of the most favored of current trending meals in the world. It is simple, it is fast, it tastes delicious. It is appreciated by millions daily. Oven roasted root vegetable soup is something that I have loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we must prepare a few components. You can cook oven roasted root vegetable soup using 10 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Oven roasted root vegetable soup:

1. Take 200 g washed carrots
2. Take 200 g washed leek
3. Make ready 200 g swede or sweet potato
4. Get 2-3 celery stalks
5. Prepare 2 beetroot(optional)
6. Take Small piece ginger (optional)
7. Prepare 1 red chilli (optional)
8. Prepare 3 bay leaves
9. Prepare 1.5 litres vegetable stock
10. Make ready to taste Salt and pepper

Instructions to make Oven roasted root vegetable soup:

1. Heat oven to 140 degrees centigrade (Gas Mark 1). Wash and chop all ingredients and place in a large ovenproof container.
2. Add bay leaves and pour over 1.5 litres of vegetable stock (I used 1.5 stock cubes). Cover and put in the oven for 3 hours. If you don’t have a casserole dish with a lid just cover with foil.
3. After 3 hours remove from the oven and cool.
4. Remove bay leaves and liquidise in batches. Reheat gently in a saucepan when you are ready to eat. I usually add a spoonful of yoghurt and chopped chives.

So that’s going to wrap this up with this exceptional food oven roasted root vegetable soup recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!