07/09/2020 06:03

Simple Way to Make Speedy Leek, potato and smoked garlic soup with garlic and Rosemary croutons 🌱

by Alta Rice

Leek, potato and smoked garlic soup with garlic and Rosemary croutons 🌱
Leek, potato and smoked garlic soup with garlic and Rosemary croutons 🌱

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, leek, potato and smoked garlic soup with garlic and rosemary croutons 🌱. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Leek, potato and smoked garlic soup with garlic and Rosemary croutons 🌱 is one of the most well liked of recent trending foods in the world. It is easy, it’s quick, it tastes delicious. It is appreciated by millions daily. Leek, potato and smoked garlic soup with garlic and Rosemary croutons 🌱 is something which I’ve loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can have leek, potato and smoked garlic soup with garlic and rosemary croutons 🌱 using 13 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Leek, potato and smoked garlic soup with garlic and Rosemary croutons 🌱:
  1. Take For the croutons
  2. Get 1 slice bread (I used a seedy sourdough)
  3. Take 1 drizzle of garlic oil (or oil and a little crushed garlic)
  4. Get 1 sprig Rosemary
  5. Take 1 leek
  6. Take 3 red potatoes
  7. Get 1 clove smoked garlic
  8. Take 1 small red onion
  9. Prepare 1 small white onion
  10. Take 2 bowls veg stock
  11. Make ready 1 teaspoon vegan butter (optional - to enrich if you wish)
  12. Make ready Optional oat or nut milk (if you prefer a creamy texture)
  13. Take to taste Salt and pepper
Steps to make Leek, potato and smoked garlic soup with garlic and Rosemary croutons 🌱:
  1. Toast the bread and cube. Heat a little oil to a medium heat and toss the cubes in the hot oil. Add a sprig of Rosemary and toss until crispy.
  2. Wash, peel and roughly chop the veg and throw in a soup maker. Add stock, season and turn to smooth. Alternatively slowly brown onions and leeks. Add the potatoes and stock until veg are soft. Remove from heat and blend.

So that’s going to wrap it up with this special food leek, potato and smoked garlic soup with garlic and rosemary croutons 🌱 recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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