10/12/2020 07:36

Step-by-Step Guide to Make Speedy Vegetable soup

by Lena Maxwell

Vegetable soup
Vegetable soup

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, vegetable soup. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Vegetable soup is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It is easy, it is quick, it tastes yummy. They are fine and they look fantastic. Vegetable soup is something which I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can have vegetable soup using 8 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Vegetable soup:
  1. Take 100 g alphabet pasta
  2. Make ready 300 g peas
  3. Take 4 bigger carrots
  4. Prepare 1/2 leek
  5. Make ready Salt
  6. Take Pepper
  7. Prepare Marjoram
  8. Prepare 1,5-2,5 l water
Steps to make Vegetable soup:
  1. Prepare ingredients. You can use any vegetable of your preferences.
  2. Peel and chop vegetables, put them into a bigger pot. Add 1,5 l water, salt, pepper and marjoram (optional bouilon cube). Bring to boil and cook until soft.
  3. In a separate pot, pour 0,75 l water and bring to boil. Add salt and alphabet pasta and cook 5-8 minutes. Remove pasta from the water and rinse it with cold water to stop cooking. (You can also cook pasta in a broth and then pour the broth into the soup.)
  4. Serve soup with pasta. Enjoy your meal šŸ˜‹

So that’s going to wrap it up with this special food vegetable soup recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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