Step-by-Step Guide to Make Award-winning Vegetable Curry Soup (Vegan Friendly)

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, vegetable curry soup (vegan friendly). It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Vegetable Curry Soup (Vegan Friendly) is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It is simple, it’s fast, it tastes yummy. They’re fine and they look wonderful. Vegetable Curry Soup (Vegan Friendly) is something that I have loved my whole life.

That is, until we met this creamy curry soup. It's rich and creamy—thanks to a silky coconut milk broth—and loaded with hearty vegetables like carrots, broccoli, mushrooms, and eggplant, and. How to make Vegetable Curry Soup [Vegan] Fall is on the way and so is soup season. So today we're going to make Vegetable Curry Soup.

To get started with this recipe, we have to first prepare a few ingredients. You can cook vegetable curry soup (vegan friendly) using 16 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Vegetable Curry Soup (Vegan Friendly):

1. Make ready 1/2-1 cabbage (depends on preference)
2. Get 2 handfuls Kale (put in at end)
3. Make ready 1 cup rice (any rice you prefer, i enjoy wild rice)
4. Take 2 cans black beans
5. Prepare 1 can great northern beans
6. Make ready 1 cup carrots
7. Make ready 3 medium sized potatoes
8. Prepare 1 package mushrooms
9. Get 1 can coconut cream (full fat)
10. Make ready 2-3 garlic cloves
11. Prepare 1 tsp turmeric
12. Take 4 tbsp curry powder
13. Get 1 tsp cumin
14. Take to taste Salt and Pepper
15. Get 4 Cups Broth (2 cups if you like it more chunky than broth)
16. Take 4 cups water/more broth (i do 2 cups water 2 cups veggie broth) ((again, 2 cups if you want less broth)

Give the curry powder a minute in the pot with the onions to allow the flavours to come out then add in your veggies, lentils and vegetable stock. · Delicious vegan soup inspired by romesco sauce with red peppers, tomatoes, vegetable broth, and almonds. This vegan Japanese curry is a more traditional take on our popular Japanese Kabocha Curry recipe. We've substituted potatoes for the slightly seasonal kabocha squash, making this a. This vegan Moroccan Lentil Quinoa Soup is made with simple ingredients, probably things you already have in your pantry, and it is easy to make and full of delicious flavor!

Instructions to make Vegetable Curry Soup (Vegan Friendly):

1. Chop garlic and throw in a soup pot with oil in the bottom, have cabbage carrots, mushrooms and potatoes ready and chopped to throw in once the garlic is ready! Let those cook until either done or close to it.
2. Start the rice in a different pan, i usually add the rice into the soup later on right before it’s done
3. Once the veggies are nice and ready throw in the spices (the overload of curry is to really make the taste pop!) Let that cook for about 30 seconds or so, stirring the whole time.
4. Throw in the coconut cream, broth and water, let it sit and cook for a little bit.
5. When the rice is almost done, throw it in and let it cook long enough for the rice to finish cooking.
6. Once it looks done and smells delicious throw in the Kale! I pick out the stalk of the kale because that part isn’t appetizing for me, but you can do whatever.
7. Enjoy and serve!

We've substituted potatoes for the slightly seasonal kabocha squash, making this a. This vegan Moroccan Lentil Quinoa Soup is made with simple ingredients, probably things you already have in your pantry, and it is easy to make and full of delicious flavor! This Spicy Thai Coconut Curry Soup is one of my new favorite recipes. The fall weather is here to stay in Minnesota and there's nothing like a tasty bowl of vegetable Another great this about this Thai Curry Soup is that it's very allergen friendly, meaning that it doesn't include most high-allergen foods. A Hearty vegetable soup is so tempting in winter months.

So that’s going to wrap it up for this exceptional food vegetable curry soup (vegan friendly) recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!