Recipe of Gordon Ramsay Quick Pho recipe Vietnamese beef noodles soup

Hello everybody, it’s John, welcome to our recipe site. Today, I will show you a way to prepare a special dish, quick pho recipe vietnamese beef noodles soup. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Quick Pho recipe Vietnamese beef noodles soup is one of the most favored of recent trending foods in the world. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look wonderful. Quick Pho recipe Vietnamese beef noodles soup is something which I have loved my entire life.

To begin with this recipe, we have to prepare a few components. You can cook quick pho recipe vietnamese beef noodles soup using 13 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Quick Pho recipe

Vietnamese beef noodles soup:

1. Prepare 2 tablespoons rock sugar
2. Prepare 1 tablespoon salt
3. Prepare 5 tablespoons fish sauce
4. Take 100 gram onion leaves
5. Make ready 3 onions
6. Get 1 carrot
7. Take 100 gram coriander
8. Make ready 1 teaspoon black pepper
9. Take 5 pieces dry rice noodles
10. Get 3 cinnamon sticks, 3 cardamoms, 5 sanise flowers
11. Make ready 500 gram pork bones
12. Prepare 200 gram raw beef
13. Take 5 teaspoons lime juice

Steps to make Quick Pho recipe

Vietnamese beef noodles soup:

1. Make the beef broth: quick boil the pork bones in 5 minutes. Pour 2 liters water into a big pot, add salt, fish sauce, 3 grilled onions, 1 carrot into. Boil with heat number 7 about 10 minutes. Remove all dirty bubbles. Then boil in medium heat number 4 in 2 hours. Grill 3 cinnamon sticks, 3 cardamoms, 5 anise flowers, 2 tablespoons of rock sugar & let them into the broth. Boil all mixed 1 hour more
2. Boil rice noodles in 2 minutes. Wash again with cold water
3. Set all the herbs (chopped coriander, onion, onion leaves), a little bit black pepper powder & sliced raw beef
4. Pour the hot soup into the bowl. Serve with a little bit lime juice

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