Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, ramen noodle soup. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Ramen noodle soup is one of the most favored of recent trending foods on earth. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look fantastic. Ramen noodle soup is something that I’ve loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can have ramen noodle soup using 13 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Ramen noodle soup:
- Prepare 500 ml stock your choice
- Get 1 tsp fish sauce
- Get 1 tsp light soy
- Make ready 1 tbsp miso paste
- Make ready 1 chilli
- Prepare Small bunch of chopped corriander
- Make ready 1 crushed garlic clove
- Prepare 1 soft boiled egg
- Get Ramen noodles
- Get Cooked protein tour choice
- Take Finely sliced spring onions
- Get 1/2 carrot
- Prepare Small bunch of blanched bean sprouts
Instructions to make Ramen noodle soup:
- Place stock and in a pan along with miso garlic
- Cook noodles in stock and check seasoning add fish sauce and soy
- Add noodles to the bottom of a bowl poor over stock and garnish with your veggies. Egg your protein choice and finlet sliced chilli spring onion and corriander
So that’s going to wrap this up with this exceptional food ramen noodle soup recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
