Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, pea soup. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Split pea soup is the ultimate comfort food. Ladle up a bowl of the good stuff for dinner tonight. Split pea and ham soup is just about the easiest, least fussy soup you'll ever make, and this time-tested recipe is one you'll come to rely on whenever you need a comforting meal. Watch how to make this recipe.
Pea Soup is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It is simple, it is fast, it tastes delicious. Pea Soup is something which I have loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can cook pea soup using 9 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Pea Soup:
- Make ready 2 cup butternut squash (cubed)
- Make ready 1 onion (diced)
- Make ready 1 lb ham steak (cubed)
- Take 6 cup chicken broth (unsalted no fat)
- Take 1 pound
- Make ready 3 carrots (chopped)
- Make ready 2 tbsp minced garlic
- Prepare 3 bay leaves
- Get 1/4 tsp thyme
Add ham bone, water and remaining soup ingredients except sausage and dumplings. Ham, bacon, and sausage all go exceptionally well with peas. One of the most traditional ways of making split pea soup is to flavor it with ham bones. Most recipes include onion, celery, carrots, and potatoes.
Instructions to make Pea Soup:
- soak peas
- combine on ingredients except butternut squash and heat on high until boil. then turn down to low and cover
- after approx 45 minutes add squash
- cooked until peas are completely liquified. if soup isn't thick enough, remove cover and turn up heat stirring frequently until desired thickness.
One of the most traditional ways of making split pea soup is to flavor it with ham bones. Most recipes include onion, celery, carrots, and potatoes. In the herb department, bay leaves, thyme, mint, marjoram, rosemary, and parsley are all delicious additions. Add split peas, chicken stock, thyme, bay leaves, and seared ham hock to the pot and bring to a boil. Place all ingredients into a large stew pot.
So that is going to wrap this up with this exceptional food pea soup recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
