Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, vegetable soup recipe. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
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Vegetable soup recipe is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It is easy, it’s quick, it tastes yummy. Vegetable soup recipe is something which I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can have vegetable soup recipe using 6 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Vegetable soup recipe:
- Make ready 1/2 chopped onion
- Prepare 2 Chopped Frozen carrots
- Get 1 / 2 package of Frozen butternut squash
- Make ready 3 celery chopped
- Get Water
- Get chicken stock
Our vegetable soup with coconut milk uses red peppers, fresh cilantro, carrots, lime juice, and tomatoes, and these wonderful Thai flavors blend with cumin and cayenne for a mildly spiced creamy soup. Watch how to make this recipe. Heat the olive oil in large, heavy-bottomed stockpot over medium-low heat. Once hot, add the leeks, garlic, and a pinch of salt and sweat until they begin to soften,.
Instructions to make Vegetable soup recipe:
- Sauteed the onions in butter
- Add carrots. celery, Frozen butternut squash with chicken stock. Add Water if too salty
- Add oregano and a pinch of cinnamon for flavour. Feel free to add some salt and pepper to taste
Heat the olive oil in large, heavy-bottomed stockpot over medium-low heat. Once hot, add the leeks, garlic, and a pinch of salt and sweat until they begin to soften,. This hearty vegetable soup recipe is healthy, easy to make, and tastes fantastic. It's also vegan when a vegetable broth is used! Since vegetables vary by seasonality, feel free to swap or add different vegetables for the ones listed below.
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