Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, fried egg and ham on pumpkin soup. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Fried Egg And Ham On Pumpkin Soup is one of the most popular of current trending foods in the world. It’s enjoyed by millions every day. It is easy, it is quick, it tastes yummy. They are nice and they look wonderful. Fried Egg And Ham On Pumpkin Soup is something which I have loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can have fried egg and ham on pumpkin soup using 10 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Fried Egg And Ham On Pumpkin Soup:
- Take butter
- Make ready Egg
- Get salt & pepper
- Get Bread
- Get PUMPKIN SOUP
- Make ready pumpkin
- Get salt & sugar
- Get any clear stock
- Take ADDITIONAL ADD ON
- Take Egg yolk
Instructions to make Fried Egg And Ham On Pumpkin Soup:
- Boil pumpkin with 1 cup of stock till soft add dash salt & sugar
- once cold blend pumpkin
- Toast Bread
- butter on pan Fried egg
- put egg yolk on hot pan for 30second and put on Top of Fried Egg & Ham
So that is going to wrap this up for this special food fried egg and ham on pumpkin soup recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
