Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, my pumpkin soup. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
My Pumpkin Soup is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It is easy, it is fast, it tastes yummy. They are nice and they look fantastic. My Pumpkin Soup is something that I’ve loved my entire life.
To begin with this recipe, we must prepare a few components. You can have my pumpkin soup using 7 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make My Pumpkin Soup:
- Take Kent Pumpkin *about 600 to 800g
- Get Onion
- Prepare Potato
- Take Water
- Take ‘Massel’ Chicken OR/AND Vegetables Stock Cube(s) *use 1/2 cube for 1 cup (250ml) water
- Get Salt & White Pepper
- Get Cream to serve
Steps to make My Pumpkin Soup:
- Remove skin, seeds and spongy bit of Pumpkin, cut into chunky pieces. Onions and Potatoes are also prepared into chunky pieces. Never cut vegetables into small pieces.
- Place the vegetables in a large sauce pan or pot, add Water enough to cover the vegetables and add the ‘Massel’ Stock Cube(s). For 1 cup (250ml) water, use 1/2 cube. *If you add about 750ml water, you add 1 & 1/2 cubes.
- Bring to the boil, then reduce heat to low, cover and cook for 30 minutes or until the vegetables are tender. Cool slightly.
- Using a stick blender, make it smooth. If the soup is too thick, add some water to thin it. Season with Salt & White Pepper.
- Drizzle with Cream and enjoy with nice crusty bread.
So that’s going to wrap this up for this exceptional food my pumpkin soup recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
