How to Make Homemade Slow Cooked Pumpkin Soup

Hey everyone, it is John, welcome to my recipe page. Today, we’re going to make a distinctive dish, slow cooked pumpkin soup. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Slow Cooked Pumpkin Soup is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. Slow Cooked Pumpkin Soup is something that I have loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can have slow cooked pumpkin soup using 7 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Slow Cooked Pumpkin Soup:

1. Make ready Butternut Pumpkin peeled and diced
2. Get medium Potatoes peeled and diced
3. Prepare Onion peeled and diced
4. Take Chicken Stock
5. Make ready Nutmeg
6. Prepare Salt and Pepper
7. Get Cream

Steps to make Slow Cooked Pumpkin Soup:

1. Add pumpkin, potato and onion to slow cooker
2. Add chicken stock, salt, pepper and nutmeg
3. Turn slow cooker on high for 6-8 hours
4. Once cooked, blend with stick mixer or food processor until smooth
5. Add cream and stir and serve with crusty bread croutons or rolls.

So that’s going to wrap it up for this exceptional food slow cooked pumpkin soup recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!