Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, old melon soup with mung bean and jacob’s tear. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Old Melon Soup With Mung Bean And Jacob’s Tear is one of the most well liked of current trending meals in the world. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look fantastic. Old Melon Soup With Mung Bean And Jacob’s Tear is something which I have loved my whole life.
To get started with this recipe, we have to prepare a few components. You can cook old melon soup with mung bean and jacob’s tear using 6 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Old Melon Soup With Mung Bean And Jacob’s Tear:
- Get Pork Loin Or 500 gram Pork Rib
- Make ready Mung bean
- Prepare job’s tear (get it from Chinese pharmacy)
- Prepare candied date
- Make ready litter of water
- Prepare small old cucumber
Instructions to make Old Melon Soup With Mung Bean And Jacob’s Tear:
- Add all ingredients into a rice cooker and cook for 35 minutes if using lean meat and longer 45 minute if using pork rib then off heat and let it rest, After 2 hours Bring it to a boil then enjoy it
- Or You can simply cook it over a stove, by bringing it to a boil then simmer for 45 minutes or 1 hour
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