13/09/2020 20:15

Recipe of Favorite Beef Udon Soup

by Cynthia Mack

Beef Udon Soup
Beef Udon Soup

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, beef udon soup. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Beef Udon Soup is one of the most popular of current trending foods in the world. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions every day. Beef Udon Soup is something that I have loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can have beef udon soup using 11 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Beef Udon Soup:
  1. Prepare very thinly sliced Beef *e.g. 'Shabu Shabu' slices
  2. Get small piece Ginger *sliced into fine strips
  3. Make ready thick Spring Onions *thinly sliced diagonally
  4. Get servings Udon Noodles *frozen type recommended
  5. Take Shichimi (Japanese Chilli Spice Mix)
  6. Prepare Soup
  7. Prepare Dashi Stock *OR 2 cups Water & 1 teaspoon Dashi Powder
  8. Get Salt
  9. Make ready Sake (Rice Wine)
  10. Take Soy Sauce
  11. Prepare Mirin
Instructions to make Beef Udon Soup:
  1. Cut finely sliced Beef into the size that is easy to eat. Thinly slice Spring Onions and Ginger.
  2. Bring Water in a saucepan to the boil. Add Beef slices in rapidly boiling water and bring back to the boil, then drain. Return the Beef to the saucepan.
  3. Add all the soup ingredients and Ginger, and bring to the boil. Add sliced Spring Onions and cook for a few minutes.
  4. Meanwhile, prepare Udon Noodles. Already cooked Udon Noodles such as Frozen Udon can be simply heated in boiling water.
  5. Drain Udon Noodles and place in serving bowls. Cover with the Beef mixture and pour the soup over. Sprinkle with Shichimi (Japanese Chilli Spice Mix) and enjoy.

So that’s going to wrap it up with this exceptional food beef udon soup recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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