How to Make Quick Massaman Beef Curry

Hello everybody, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, massaman beef curry. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Massaman Beef Curry is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. They are nice and they look wonderful. Massaman Beef Curry is something that I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook massaman beef curry using 11 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Massaman Beef Curry:

1. Make ready cubed chuck beef or stewing beef cut into long strips
2. Prepare Massaman curry paste
3. Take shallots, peeled
4. Take onion chopped in big chunks
5. Get coconut milk
6. Make ready fish sauce
7. Prepare grated palm sugar (or brown sugar)
8. Prepare tamarind
9. Get medium-sized potato, peeled and cut into chunks
10. Take unsalted roasted peanuts (can use cashew nut if prefer)
11. Take star anise

Instructions to make Massaman Beef Curry:

1. In a big saucepan, add about 2-3 tbsp coconut milk (use the thick part) and wait until coconut milk start bubbling. Add beef in and stir for 2-3 min.
2. Add star anise and Massaman curry in and mix in well.
3. Add onion, in and leave it to cook for about 30 min then add potato and the rest of your coconut milk in.
4. Seasoning with fishsauce, palm sugar, tamarind. Give it a taste it should be sweet, salty and a little sour and nutty. Add some cashew nuts or peanuts and stir well. Leave it to cook for about another 25 min or until potatoes cooked. Add a little bit of water if needed too.
5. Perfectly serve with thai jasmine rice.
6. For oven braised method: Coat beef in 1 tablespoon of oil, star anise and massaman curry paste, mix well. You can braise your beef in the oven for about an hour. Once your beef in oven for 45 min - an hour put coconut milk in saucepan, then curry paste and mix well then add your beef that have been braised in the oven in the. Add onion, fishsauce, tamarind paste, palm sugar and the rest of coconut milk in. Mix well.

So that’s going to wrap it up for this special food massaman beef curry recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!