Simple Way to Prepare Super Quick Homemade Shawarma Pockets (Middle Eastern style)

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, shawarma pockets (middle eastern style). One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Shawarma Pockets (Middle Eastern style) is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It is easy, it is quick, it tastes yummy. They’re fine and they look fantastic. Shawarma Pockets (Middle Eastern style) is something which I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can cook shawarma pockets (middle eastern style) using 29 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Shawarma Pockets (Middle Eastern style):

1. Get For chicken:
2. Take 2 thin chicken fillets
3. Take 1 tsp red chilli powder
4. Prepare 1 tbsp hung/greek yogurt
5. Take 1 tbsp cream
6. Make ready Salt to taste
7. Take 1/2 tsp black pepper powder
8. Get 1/2 tsp sumac powder
9. Take 1 tbsp fresh lemon juice
10. Get 1/2 tsp ground all spic mix
11. Make ready For grilling:
12. Make ready 3-4 tbsp extra virgin olive oil
13. Prepare For garlic sauce:
14. Prepare 1 tbsp hung/greek yogurt
15. Make ready 1 tbsp garlic mayonnaise (or add freshly crushed garlic + mayonnaise)
16. Make ready 1/2 tsp lemon juice
17. Prepare For salad:
18. Take 1 onion thinly sliced
19. Take 2-3 tbsp finely chopped fresh coriander
20. Get 1 tomato finely chopped
21. Make ready 1/2 tsp sumac powder
22. Get Salt and pepper to taste
23. Make ready 1 tsp extra virgin olive oil
24. Make ready For Hummus: (see recipe)
25. Get For assembling:
26. Take Fries
27. Make ready Pita bread/ homemade flat bread
28. Prepare Jalapeño and olives (optional)
29. Take Coal for smoke

Steps to make Shawarma Pockets (Middle Eastern style):

1. Marinate the chicken with all ingredients of marinade and refrigerate for at least 1 hour or for overnight.
2. In a bowl mix all the ingredients of salad and keep aside.
3. Prepare your sauce as well. I had leftover raita yogurt so I used it.. 😉
4. Prepare the hummus and fries. I had some leftover hummus so I used it, you can skip it too. - (see recipe)
5. Grill the chicken, 7-8 mins each side. Cut into thin slices. Give a smoke of coal if you like. 1. Grill the pitas.
6. Assembling: Make pockets in the pitas and fill with hummus, sauce, chicken pieces, salad, jalapeños and olives.
7. Serve with fries and hummus and enjoy!!

So that is going to wrap this up with this exceptional food shawarma pockets (middle eastern style) recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!