Recipe of Super Quick Homemade Roasted Mackerel with veggies

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, roasted mackerel with veggies. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Roasted Mackerel with veggies is one of the most favored of current trending meals on earth. It is simple, it’s quick, it tastes yummy. It is appreciated by millions every day. Roasted Mackerel with veggies is something which I’ve loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can have roasted mackerel with veggies using 5 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Roasted Mackerel with veggies:

1. Make ready 1 mackerel
2. Make ready 1 medium potato, 1 courgette, 3 shallots, 2 garlic cloves, 1 lemon or/and any leftover veggie in the fridge
3. Prepare 1 tbsp Italian spice blend, chilli flakes,
4. Take to taste Rock salt and granded pepper
5. Get 1 tbsp Olive oil and a couple of nobs of butter

Instructions to make Roasted Mackerel with veggies:

1. Cut the mackerel's head and out the guts. Clean it with water. Your fishmonger can do it for you. Slit, salt and pepper the mackerel.
2. Cut all the veggie in pieces and place all in an oiled baking tin. I boiled the potato before hand. Also adding peppers and tomatoes are give it nice colour.
3. Sprinkle spices, salt, pepper, oil and butter. Butter is option. Fresh parsley or coriander is really nice.
4. Roast it first 20 minutes, cover with the almifoil (steaming) and take the almi out and 20 minutes browning. It's depending on the size of mackerel.
5. This is really ideal spice for every dish. I Love it!!

So that is going to wrap it up for this special food roasted mackerel with veggies recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!