Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, watercress and cob nut pesto. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Watercress and cob nut pesto is one of the most well liked of current trending meals on earth. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions every day. Watercress and cob nut pesto is something that I have loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can have watercress and cob nut pesto using 6 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Watercress and cob nut pesto:
- Prepare 3 cups watercress
- Make ready 1 cup cob nuts
- Make ready 5 tablespoons olive oil
- Take 1 clove garlic
- Make ready 2 tablespoons vegan or dairy Parmesan
- Prepare 1 lemon
Steps to make Watercress and cob nut pesto:
- Wash the watercress and she’ll the nuts.
- Peel the garlic and add the items to a blender with a little oil and the juice of a lemon. Whizz and scrape down the sides and whizz again. You can add more oil until you have the desired consistency.
- Add the Parmesan, salt and the rind of the lemon (if it’s unwaxed) to taste.
So that is going to wrap this up with this exceptional food watercress and cob nut pesto recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
