Recipe of Favorite New York Cheesecake

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, new york cheesecake. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

New York Cheesecake is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It is simple, it’s fast, it tastes delicious. New York Cheesecake is something that I have loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can have new york cheesecake using 7 ingredients and 1 steps. Here is how you can achieve that.

The ingredients needed to make New York Cheesecake:

1. Take 4 box Cream cheese
2. Prepare 5 large Eggs (room temperature)
3. Get 8 tbsp Butter (room temperature)
4. Get 2 cup Sour cream (room temperature)
5. Get 2 cup Sugar
6. Prepare 2 tsp Vanilla extract
7. Get 1 tsp Fresh lemon juice

Steps to make New York Cheesecake:

1. Cream together sugar, butter and eggs. Set aside. In a desperate bowl, cream together the cream cheese and sour cream & then add to the sugar mixture. Add the vanilla and lemon juice. Butter a 10 inch springform pan liberally. Pour the mixture into the pan. Place the springform pan into a roasting pan and place into a 300°F oven. Pour enough hot water into the roasting pan to reach the halfway point of the springform pan. (Double wrap the springform pan in heavy duty tin foil to prevent water from seeping through) bake at 300°F for 2 hours. Remove from oven and remove springform pan from roasting pan and remove tin foil. Allow to cool at room temperature for 4 hours. Refrigerate over night. Add any topping you like. I boiled 2 cups of fresh strawberries with 1/4 cup of sugar, fresh squeezed lemon juice and a teaspoon of vanilla until thickened.

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