30/12/2020 22:00

Steps to Make Jamie Oliver Pasta with mint and pistachio pesto and roasted tomatoes

by Elnora Bowers

Pasta with mint and pistachio pesto and roasted tomatoes
Pasta with mint and pistachio pesto and roasted tomatoes

Hello everybody, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, pasta with mint and pistachio pesto and roasted tomatoes. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Pasta with mint and pistachio pesto and roasted tomatoes is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It’s simple, it is quick, it tastes yummy. Pasta with mint and pistachio pesto and roasted tomatoes is something which I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can have pasta with mint and pistachio pesto and roasted tomatoes using 10 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Pasta with mint and pistachio pesto and roasted tomatoes:
  1. Take 500 of short pasta + salt to taste
  2. Get For the pesto :
  3. Make ready Handful fresh mint and basil leaves
  4. Make ready About 20 - 30 grams of unsalted chopped pistachio nuts
  5. Prepare Tablespoon Pecorino cheese
  6. Get as needed Olive oil
  7. Get For the tomatoes :
  8. Make ready Handful cherry tomatoes
  9. Prepare Drizzle of olive oil
  10. Take Sprinkle of sugar
Steps to make Pasta with mint and pistachio pesto and roasted tomatoes:
  1. Preheat oven to 160. Wash and slice tomatoes. Place on a baking tray. Drizzle with olive oil and sprinkle with a pinch of sugar. Roast for about 45 50 minutes. When ready, set a side
  2. Meanwhile bring a pot of salted water to the boil and cook pasta according to instructions. Put pesto ingredients in a food processor and whizz up until smooth
  3. Drain pasta al dente. Add pesto and mix. Serve with roasted tomatoes on top ๐Ÿ˜€

So that’s going to wrap it up for this exceptional food pasta with mint and pistachio pesto and roasted tomatoes recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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