Recipe of Gordon Ramsay No-Bake Mini Vegan Blueberry Cheesecakes

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, no-bake mini vegan blueberry cheesecakes. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

No-Bake Mini Vegan Blueberry Cheesecakes is one of the most well liked of current trending meals in the world. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. No-Bake Mini Vegan Blueberry Cheesecakes is something that I have loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we must prepare a few components. You can cook no-bake mini vegan blueberry cheesecakes using 11 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make No-Bake Mini Vegan Blueberry Cheesecakes:

1. Make ready For the crust:
2. Get 1 cup rolled oats
3. Prepare 7 pitted dates
4. Prepare Pinch salt
5. Get For the filling:
6. Take 6 pitted dates
7. Get 3/4 cup nut butter of your choice
8. Take 3/4 cup plant-based milk
9. Take 1 tbsp lemon juice
10. Make ready 1 tsp vanilla extract
11. Take 1/2 cup frozen blueberries

Instructions to make No-Bake Mini Vegan Blueberry Cheesecakes:

1. In a blender or food processor, combine the crust ingredients.
2. Blend until it starts to clump together. If using oats, you may have to add 1-2 tablespoons water depending on how moist your dates are.
3. Press into the bottom of 6 muffin tins lined with a small strip of parchment paper for easy removal. - Chill!
4. Combine the filling ingredients in a blender and blend on high until smooth and creamy. Pour on top of the crusts.
5. Defrost the frozen blueberries. - Spoon/swirl on top of the filling.
6. Freeze overnight.

So that’s going to wrap this up for this exceptional food no-bake mini vegan blueberry cheesecakes recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!