Simple Way to Prepare Perfect Kimchi

Hey everyone, it is John, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, kimchi. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Kimchi is one of the most popular of recent trending foods on earth. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. Kimchi is something which I have loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can cook kimchi using 14 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Kimchi:

1. Get 1/2 Chinese cabbage
2. Take Salt(2.5% of cabbage weight)
3. Make ready 1/2 apple
4. Prepare 15 g ginger
5. Prepare 25 g garlic
6. Make ready 1/4 onion
7. Get 1 tablespoon fish sauce
8. Get 40 g Korean chilli powder
9. Take 1 tablespoon sugar
10. Make ready 40 g salted small shrimp (option)
11. Take 30 g green onion
12. Take 30 g green leek
13. Make ready 30 g carrot
14. Take 100 g Daikon radish

Instructions to make Kimchi:

1. Cut the Chinese cabbage half at the core and divide it into three parts.
2. Sprinkle salt on Chinese cabbage, deflate in a plastic bag and close. Place the weight and soak for 1 day or more.
3. Two days later, squeeze the Chinese cabbage to drain the water.
4. Cut the vegetables into 4 cm pieces, take the core of the apple, and peel the ginger.
5. Put apples, garlic, ginger and onions in a food processor to make a smooth paste.
6. Put paste, vegetables, fish sauce, salted small shrimps, Korean chili powder and sugar in a bowl and mix well by hand.
7. Put the kimchi mixture on the core of Chinese cabbage. Put the kimchi in plastic bag and put the kimchi mixture on top.
8. Keep in refrigerator and you can eat from one day after.

So that’s going to wrap it up for this exceptional food kimchi recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!