10/09/2020 07:14

Easiest Way to Prepare Quick Veggie Burger

by Richard Romero

Veggie Burger
Veggie Burger

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, veggie burger. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Veggie Burger is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. They are fine and they look fantastic. Veggie Burger is something which I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook veggie burger using 12 ingredients and 21 steps. Here is how you can achieve that.

The ingredients needed to make Veggie Burger:
  1. Take 2 Burger buns
  2. Take 2 tbsp Mayonnaise
  3. Prepare 2 slices Tomato
  4. Get 4-5 slices Colliflower
  5. Take 1/2 Chat masala
  6. Take 1/2 tbsp Garam masala
  7. Make ready 1/2 tbsp Red chilli powder
  8. Take Salt as per taste
  9. Make ready Veg oil
  10. Prepare 300 gm potato
  11. Make ready 1/2 cup boiled tendee green peas
  12. Make ready 2 breads
Instructions to make Veggie Burger:
  1. Peel the boiled potatoes and grate them
  2. Mash the green peas
  3. Mix it well
  4. Add all spices in it
  5. Add green chillies salt
  6. Mix it well
  7. Add 1/2 breadcrums in the mixture
  8. Mix it
  9. Heat the pan
  10. Make ball of it
  11. Add bread crums in it
  12. Add ticki on the pan
  13. Now tikki is ready
  14. Cut the bun in 2 parts
  15. Toast the bun until turns crisp
  16. Add tomato sauce on the bun
  17. Add mayonnaise on it
  18. Add tikki in bun
  19. Sprinke the chat masala
  20. Add green chilli on another bun
  21. Now it is ready to serve

So that is going to wrap it up for this special food veggie burger recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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