02/12/2020 20:43

Recipe of Award-winning Spaghetti With Leeks

by Amy Dixon

Spaghetti With Leeks
Spaghetti With Leeks

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, spaghetti with leeks. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Spaghetti With Leeks is one of the most popular of recent trending foods in the world. It is simple, it is fast, it tastes yummy. It is appreciated by millions every day. They are nice and they look wonderful. Spaghetti With Leeks is something which I have loved my entire life.

To get started with this recipe, we must first prepare a few components. You can cook spaghetti with leeks using 11 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Spaghetti With Leeks:
  1. Take SPAGHETTI
  2. Get 2 tbsp spaghetti water
  3. Get 100 grams spaghetti
  4. Get POUNDED PASTE
  5. Prepare 3 clove garlic
  6. Get 3 small shallot
  7. Take 1/2 thumb size ginger
  8. Take 1 leeks cut in ring
  9. Prepare 3 deseeded red chili pepper
  10. Make ready 2 tbsp olive oil
  11. Make ready 1/2 cup (kikomon) teriyaki sauce
Instructions to make Spaghetti With Leeks:
  1. SPAGHETTI
  2. bring water to a boil then add salt and spaghetti and simmer for 8 minute then drain and add olive oil and set aside
  3. STIR FRY TERIYAKI SPAGHETTI
  4. in pan with oil saute pounded paste and leeks with red chili pepper
  5. then add cooked spaghetti with 2 tbsp of spaghetti water
  6. add teriyaki sauce and stir fry till almost dry then off heat and serve immediately

So that’s going to wrap this up for this special food spaghetti with leeks recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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