18/12/2020 18:39

Easiest Way to Make Jamie Oliver Hotdog and Leek in Whole Grain Mustard Sauce

by Logan Carter

Hotdog and Leek in Whole Grain Mustard Sauce
Hotdog and Leek in Whole Grain Mustard Sauce

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, hotdog and leek in whole grain mustard sauce. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Hotdog and Leek in Whole Grain Mustard Sauce is one of the most favored of recent trending meals in the world. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look wonderful. Hotdog and Leek in Whole Grain Mustard Sauce is something which I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can have hotdog and leek in whole grain mustard sauce using 7 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Hotdog and Leek in Whole Grain Mustard Sauce:
  1. Make ready 1 large leek slice thinly
  2. Make ready 3 stick Hotdog slice into strip
  3. Take WHOLE GRAIN MUSTARD SAUCE
  4. Prepare 1 tsp olive oil
  5. Take 3 tbsp whole grain mustard
  6. Make ready 1 tbsp honey
  7. Take 1 tsp worcestershire sauce
Instructions to make Hotdog and Leek in Whole Grain Mustard Sauce:
  1. Mix the whole grain mustard with honey,olive oil and Worcestershire sauce then set aside
  2. Thinly slice leek and slice up hotdog too,with oil deep fry the leek till its lightly crispy then set aside,
  3. With little oil pan fry the hotdog strip for 1 minutes then add in the wholegrain mustard sauce and mix well and off the heat

So that is going to wrap it up for this special food hotdog and leek in whole grain mustard sauce recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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