27/10/2020 21:14

Steps to Make Homemade No-bake granola bar(with gulukand)

by Leona Lopez

No-bake granola bar(with gulukand)
No-bake granola bar(with gulukand)

Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, no-bake granola bar(with gulukand). It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

No-bake granola bar(with gulukand) is one of the most popular of recent trending meals in the world. It is simple, it is quick, it tastes delicious. It is appreciated by millions daily. They are nice and they look fantastic. No-bake granola bar(with gulukand) is something that I have loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can cook no-bake granola bar(with gulukand) using 7 ingredients and 13 steps. Here is how you cook that.

The ingredients needed to make No-bake granola bar(with gulukand):
  1. Get 1 cup Medjoo dates pitted
  2. Make ready 1/4 cup Honey
  3. Get 1 1/2 cup Old fashioned rolled oats
  4. Prepare 1/3 cup Chopped almonds
  5. Get 1 cup Mixed dried fruits
  6. Take 1/4 cup Chocolate chips
  7. Make ready 2 tbsp Gulkand
Instructions to make No-bake granola bar(with gulukand):
  1. Line a 8"×8" baking pan with parchment paper,leaving some paper overhang on the sides for easy removal. Set aside for later use.
  2. Heat a non-stick pan over medium heat,add 1 1/2 cup rolled oats and chopped almonds to hot pan.
  3. Toss oats and almonds for about 7-8 minutes or until they turned light brown.
  4. In a electric blender/food processor add pitted dates and honey.
  5. Process dates and honey to form a paste.
  6. In a large mixing bowl add 1 cup of dried fruits(I used dried berries, strawberries, pineapple and cherries.You can use as per your Choice),2 tbsp gulkand,1/4 cup chocolate chips and dates honey paste.
  7. Add roasted oats - almonds mix to the bowl.
  8. With your hands mix everything until well combined.
  9. Transfer mixture to the prepared pan.
  10. Press mixture with bowl to form even layer.
  11. Place the pan in a fridge for 20-30 minutes or until firm.
  12. After 30 minutes remove the pan from the fridge and lift granola mixture out of pan using overhang paper on sides.
  13. With sharp knife cut into equal parts and serve healthy and delicious granola bar.

So that’s going to wrap it up for this special food no-bake granola bar(with gulukand) recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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