Steps to Prepare Award-winning Apple Crisp

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, apple crisp. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Apple Crisp is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. Apple Crisp is something which I’ve loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can cook apple crisp using 15 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Apple Crisp:

1. Take 1/2 cup flour + 2 Tbs of flour
2. Make ready 1/2 cup old-fashioned rolled oats
3. Get 1/2 cup light brown sugar
4. Make ready 1/2 tsp baking powder
5. Get 1/4 tsp ground cinnamon
6. Get dash salt
7. Get 1/3 cup unsalted butter, cut into small pieces
8. Prepare 3-4 large apples, peeled and thinly sliced + 3 Tbs melted butter
9. Get 1 Tbs lemon juice
10. Make ready 3 Tbs milk
11. Take 1/2 tsp vanilla extract
12. Make ready 1/4 cup light brown sugar
13. Prepare 1/2 tsp ground cinnamon
14. Prepare dash salt
15. Get 1 box Pilsbury refrigerated pie crust

Instructions to make Apple Crisp:

1. Heat oven to 425°F. Place 1 softened pie crust in ungreased 9-inch glass pie plate. Press firmly against side and bottom. Fold in the overhanging pieces. Bake for 10 minutes.
2. Remove lightly baked pie crust from oven and reduce the temperature to 375F.
3. In a medium size bowl combine the 1/2 cup of flour, oats, brown sugar, cinammon, 1/3 cup of butter, and salt with a fork until it resembles small crumbs. Refrigerate while you prepare the apple filling.
4. In a small bowl, combine melted butter and flour until well blended. Add lemon juice, milk and vanilla and stir well. Stir in brown sugar, cinnamon, and salt
5. Pour butter mixture over apples and toss to coat. Pour apple mixture into the baked pie crust and spread into an even layer.
6. Sprinkle crumb topping evenly over the apples.
7. Bake for 30-35 minutes or until golden brown and top is set.
8. Remove from oven and allow to cool for at least 10 minutes before serving. - - Serve with Vanilla Ice Cream

So that’s going to wrap this up for this exceptional food apple crisp recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!