26/01/2021 06:01

Steps to Prepare Award-winning Bacon, asparagus and blue cheese frittata

by Johanna Wright

Bacon, asparagus and blue cheese frittata
Bacon, asparagus and blue cheese frittata

Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, bacon, asparagus and blue cheese frittata. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Bacon, asparagus and blue cheese frittata is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. They are nice and they look fantastic. Bacon, asparagus and blue cheese frittata is something that I have loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can have bacon, asparagus and blue cheese frittata using 4 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Bacon, asparagus and blue cheese frittata:
  1. Get 4 eggs
  2. Get 3 rashes of bacon
  3. Get Asparagus
  4. Prepare Blue cheese
Instructions to make Bacon, asparagus and blue cheese frittata:
  1. Chop up your bacon, asparagus and blue cheese
  2. Melt some butter in a small pan
  3. Cook bacon and asparagus for 6 minutes at a low heat
  4. Add your 4 whisked eggs with some pepper. No need to add sugar as the bacon should be enough. Spread out the blue cheese.
  5. Put the pan in the oven for 20 minutes at 200 degrees
  6. Put on a plate and accompany with your choice of side. I paired it with a green salad.

So that’s going to wrap this up with this exceptional food bacon, asparagus and blue cheese frittata recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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