07/02/2021 17:41

Easiest Way to Make Jamie Oliver Shahi Murg Korma

by Alex Francis

Shahi Murg Korma
Shahi Murg Korma

Hello everybody, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, shahi murg korma. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Shahi Murg Korma is one of the most well liked of current trending meals on earth. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. They are fine and they look fantastic. Shahi Murg Korma is something that I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can cook shahi murg korma using 27 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Shahi Murg Korma:
  1. Take 10 Chicken Drumsticks
  2. Get 2 tablespoon Ginger garlic paste
  3. Get 1/2 teaspoon Salt
  4. Take 1 teaspoon Green chilli paste
  5. Take 1 teaspoon Black Pepper powder
  6. Prepare 1 teaspoon Cumin powder
  7. Make ready 2 teaspoon Lime juice
  8. Get 3/4 cup Hung curd
  9. Prepare 1/2 teaspoon Turmeric
  10. Get 3 Onion thinly sliced
  11. Get 1/2 teaspoon Garam masala powder
  12. Get 2 Whole spices: Bay leaves
  13. Take 1 inch Cinnamon stick
  14. Take 3 Green cardamom
  15. Take 1 Black Cardamom
  16. Take 4 Cloves
  17. Make ready Other ingredients:
  18. Get 4 tablespoon Fresh Cream
  19. Make ready 3 tablespoon Oil
  20. Make ready 1 tablespoon Butter
  21. Take Paste Ingredients:
  22. Make ready 1/2 cup Paste of Cashewnuts
  23. Take 1/2 cup Coriander leaves
  24. Make ready 1/2 inch Ginger
  25. Take 1/4 teaspoon Black pepper
  26. Prepare 1 tablespoon Oil
  27. Make ready 1-2 tablespoon Kasuri methi
Steps to make Shahi Murg Korma:
  1. Wash the drumsticks and rub lime, turmeric and salt on it. Prepare the marinade with hung curd and paste ingredients. and marinate the chicken with it.
  2. Refrigerate the marinated chicken for minimum 1 hour. Meanwhile prepare the gravy.
  3. Heat oil and butter in a pan and add the whole spices to it. Once you get the aroma from these add onion paste to it and cook.
  4. Once it gets cooked add marinated chicken to it not the marinade. Let it cook for 3-4 minutes.
  5. Add the chicken marinade and cook for 8-10 minutes. Add 1 teaspoon of honey to it.
  6. Add fresh cream to it and cook for another 2 minutes. Add water of required consistency add add garam masala to it and garnish with crushed kasuri Methi.

So that’s going to wrap it up for this exceptional food shahi murg korma recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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