Hey everyone, it is Brad, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, tikka korma. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Tikka Korma is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It is simple, it is fast, it tastes yummy. Tikka Korma is something which I have loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can cook tikka korma using 9 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Tikka Korma:
- Take 300 grams Chicken
- Get 1/3 cup Dahi
- Make ready 1/3 cup brown onion
- Make ready to taste Salt
- Take as needed Oil
- Get 2 potato
- Make ready 1/4 cup Tandoori masala
- Take 1 & 1/2 tbsp ginger garlic paste
- Prepare As needed Coriander leaves chopped
Instructions to make Tikka Korma:
- Take Chicken into bowl add whisked dahi + ginger garlic paste + tandoori masala mix well and keep aside for 15 mins.
- Heat oil 1/4 cup add chicken and saute for 5 mins.
- Add water 1 glass and cook for 5mins.
- Then mash brown onion with hands and add to the chicken.cover and cook for 15 mins on low flame.
- Peel potato and cut into pieces(1 potato into 4 pieces).add water to the potato and cook till potato is completely cooked.
- Add potato to the korma and add coriander leaves cook another 2 to 3 mins and turnoff the flame.
- Serve the Tikka korma with rice..
So that’s going to wrap this up with this special food tikka korma recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
