Steps to Make Favorite Smoked mozzarella and asparagus Frittata

Hey everyone, it’s Brad, welcome to my recipe page. Today, I will show you a way to make a special dish, smoked mozzarella and asparagus frittata. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Smoked mozzarella and asparagus Frittata is one of the most well liked of current trending foods in the world. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. Smoked mozzarella and asparagus Frittata is something which I have loved my whole life. They’re fine and they look wonderful.

With a spider or slotted spoon, remove asparagus from boiling water to a bowl of ice water to cool and stop the cooking. Sprinkle Asparagus and Fresh Mozzarella Frittata with chives or chopped green onions and serve hot. This Asparagus Frittata with Fresh Mozzarella makes an impressive low-carb breakfast for guests and it's also easy to make. Frittata is a versatile dish that works with many ingredients anytime of day.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook smoked mozzarella and asparagus frittata using 6 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Smoked mozzarella and asparagus Frittata:

1. Prepare 4-5 eggs depending on size
2. Make ready 1 small onion, sliced
3. Get About 100 g of smoked mozzarella cheese or similar
4. Make ready Few asparagus tips, washed and chopped
5. Take olive oil
6. Get to taste salt

Most Low-Carb Easter breakfasts have a combination of eggs, ham and cheese but what if you're tired of ham? Or what if you just don't have any in the house? Run a knife or spatula around the edge of the pan to loosen the frittata and slide it out onto a cutting board. Slice the frittata into wedges and serve hot or at room temperature.

Instructions to make Smoked mozzarella and asparagus Frittata:

1. Heat oil in a small pan, sweat off the onions. Meanwhile, chop cheese and asparagus into small pieces and beat the eggs in a bowl or jug. Add asparagus and turn on the grill
2. After a few minutes add the beaten eggs and cheese. Give a mix with a fork and then let it cook for about 5 minutes until it starts to set and firm up. Finish off under the grill
3. Leave to rest a bit on a wire rack and enjoy 😊

Run a knife or spatula around the edge of the pan to loosen the frittata and slide it out onto a cutting board. Slice the frittata into wedges and serve hot or at room temperature. Top the mixture with Parmesan cheese and mozzarella cheese. Turn on the broiler, and broil until cheeses are melted and lightly browned. Simple, healthy and easy Asparagus,Mushroom and Mozzarella Frittata.

So that’s going to wrap this up for this exceptional food smoked mozzarella and asparagus frittata recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!