Recipe of Jamie Oliver Mutton Korma

Hello everybody, it’s John, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, mutton korma. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Mutton Korma is one of the most well liked of current trending meals on earth. It is appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. Mutton Korma is something that I’ve loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can have mutton korma using 16 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Mutton Korma:

1. Take 1 kg mutton clean & washed
2. Make ready 2 cups curd
3. Take 1 box tomato puree
4. Take 1 tbsp brown onion paste
5. Prepare to taste Salt
6. Make ready 3-4 tbsp ginger garlic paste
7. Get 2 tsp haldi powder
8. Make ready 3 tsp Dhaniya powder
9. Get 2 tbsp garam masala powder
10. Make ready 2 tsp red chilli powder
11. Get 1 cup chopped mint coriander leaves
12. Make ready 1 tsp kasoori methi powder
13. Take 2-3 tbsp fresh cream
14. Get 3-4 bay leaves
15. Make ready 5-6 tbsp oil
16. Get 2 tbsp ghee

Instructions to make Mutton Korma:

1. In a pressure cooker add the mutton pieces, salt, 1 tspn haldi, 1 tspn ginger-garlic paste, 1 tspn dhaniya powder, 1 tspn garam masala powder & 3-4 cups water. Cook til 5-6 whistles or until mutton is tender & cooked.
2. Blend together curd, tomato puree, fresh cream, onion paste until smooth.
3. Heat oil in a kadhai/big vessel. Add bay leaves & let it splutter. Add the remaining ginger garlic paste, masalas & cook for few seconds. Add the tomato curd paste & 3-4 tbsp water. Cook for 6-7 minutes or until oil floats on top.
4. Add the boiled mutton to the simmering gravy. Mix well & cover with lid. Let it cook for few more minutes. Add kasoori methi, Mint coriander leaves & ghee. Turn off the flame.
5. Serve hot with bread,naan or steamed rice.

So that is going to wrap this up with this special food mutton korma recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!