Recipe of Jamie Oliver Shahi Cauliflower Korma

Hello everybody, it’s Brad, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, shahi cauliflower korma. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Shahi Cauliflower Korma is one of the most well liked of current trending foods in the world. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. They’re fine and they look wonderful. Shahi Cauliflower Korma is something that I have loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can have shahi cauliflower korma using 25 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Shahi Cauliflower Korma:

1. Take 1 small cauliflower
2. Make ready 1 potato(optional)
3. Prepare 1 small onion paste
4. Take 1 tsp ginger paste
5. Prepare 1/2 tsp garlic paste
6. Make ready 2 tbsp curd
7. Prepare 1/2 cup milk
8. Prepare 1 tsp melon seeds (charmagaz)paste
9. Get 1.5 tbsp coconut scraped
10. Take 1 tsp green chilli paste
11. Prepare 2 green chillies chopped
12. Prepare 2 cardamom
13. Get 1 stick small cinnamon
14. Prepare 3-4 cloves half crushed
15. Get 1/2 tsp black pepper powder
16. Get 4 tbsp refined oil
17. Prepare 1 tbsp ghee
18. Make ready To taste salt and sugar
19. Make ready For Dry roast and ground:
20. Take 1 tsp fennel seeds
21. Get 1 tsp cumin seeds
22. Get 1 tsp coriander seeds
23. Get 1 dry red chilli
24. Make ready 1/2 tsp garam masala
25. Make ready 1 tbsp coriander chopped

Steps to make Shahi Cauliflower Korma:

1. Cut cauliflower florets into small pieces. Cube potato.Dry roast and grind whole masalas. Store in a container. Make a paste of curd,charmagaz or melon seed,onion, ginger and garlic.Scrape coconut.Heat oil and fry cauliflower and potato separately in low flame till nearly done.Set aside.Remove excess oil.Add ghee and sprinkle half crushed whole garam masalas and 3-4 black pepper.When they crackle add masala paste and fry.Add scraped coconut.Fry.Then add the fried cauliflower and potato and toss.
2. Add milk and little water if needed. Add chopped green chillies, salt and sugar to taste,garam masala, black pepper powder,1 tsp dry roasted masala and cook till masala coats cauliflower. Garnish with chopped coriander. Serve hot with pulao, rice or any Indian flatbread.

So that’s going to wrap it up for this special food shahi cauliflower korma recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!