Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, rhubarb, apple and berry crumble. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Rhubarb, apple and berry crumble is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. They are fine and they look fantastic. Rhubarb, apple and berry crumble is something that I have loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can have rhubarb, apple and berry crumble using 9 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Rhubarb, apple and berry crumble:
- Get plain flour
- Take butter
- Get table spoons of sugar (for crumble)
- Prepare rhubarb
- Get cooking apples
- Get Frozen mixed berries
- Make ready water
- Take lemon juice
- Prepare table spoons of sugar (2 per stewing batch)
Instructions to make Rhubarb, apple and berry crumble:
- Chop the rhubarb and place in a large saucepan. Add two tablespoons of water, one tablespoon of lemon juice and two tablespoons of sugar. Stew on a low temperature for 10 minutes with the lid on stirring occasionally.
- Repeat the process with the apples and berries. If using frozen fruit, don’t add the water as they will produce their own. Add all of the fruit to a large oven proof dish.
- Rub the flour, butter and sugar together to make a crumble. Layer over the top of the fruit.
- Bake in the oven for 30 minutes at 160 degrees
- And serve with custard.
So that is going to wrap this up for this exceptional food rhubarb, apple and berry crumble recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
