18/10/2020 22:33

How to Make Homemade Tzatziki πŸ‡¬πŸ‡·

by Rhoda Moody

Tzatziki πŸ‡¬πŸ‡·
Tzatziki πŸ‡¬πŸ‡·

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, tzatziki πŸ‡¬πŸ‡·. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Tzatziki πŸ‡¬πŸ‡· is one of the most favored of current trending foods on earth. It’s appreciated by millions daily. It is easy, it’s fast, it tastes yummy. Tzatziki πŸ‡¬πŸ‡· is something which I have loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can cook tzatziki πŸ‡¬πŸ‡· using 7 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Tzatziki πŸ‡¬πŸ‡·:
  1. Take 500 g Greek Yoghurt
  2. Get 2 cloves garlic- grated or minced
  3. Make ready 1 tbsp Olive Oil
  4. Make ready 1 cucumber
  5. Get 1 tbsp lemon juice or white vinegar
  6. Take 3 tbsp freshly chopped mint
  7. Take Pinch salt
Instructions to make Tzatziki πŸ‡¬πŸ‡·:
  1. Crush the garlic. Mix with the oil and a pinch of salt, and set aside.
  2. Grate the cucumber coarsely with a hand grater. Place into a colander, salt lightly and leave to drain for 30 minutes.
  3. Stir the garlic & olive oil, lemon juice and vinegar into the yoghurt. Squeeze the cucumber very well and add it in. Add the chopped mint and mix gently so that everything is well incorporated.
  4. Taste and adjust quantities of salt & lemon juice accordingly. Ideally, allow the tzatziki to sit for a couple of hours in the refrigerator.
  5. Just before serving, drizzle with extra olive oil and decorate with a few olives. Serve with greek style pita bread and greek salad πŸ₯—

So that’s going to wrap it up for this exceptional food tzatziki πŸ‡¬πŸ‡· recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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