Recipe of Favorite Azaadi Trifle

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, azaadi trifle. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Azaadi Trifle is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. They are fine and they look fantastic. Azaadi Trifle is something which I have loved my whole life.

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To get started with this particular recipe, we have to prepare a few components. You can have azaadi trifle using 8 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Azaadi Trifle:

1. Take 1/2 litre Milk
2. Make ready 3 tbsp custard powder
3. Prepare 1 tsp Green liquid colour
4. Prepare 2 tbsp Sugar
5. Prepare 4 tbsp Cream
6. Get 2-3 slices Plain cake
7. Make ready Cubes Seasonal fruits of choice
8. Prepare 2-3 tbsp milk

Azaadi' is based on the story of a man (Nadeem Baig) who devoted his life for Kashmir cause and is now imparting his vision to the youth to keep the cause alive. See more ideas about Trifle recipe, Trifle, Trifle desserts. The Forgotten Army - Azaadi ke liye. Bonus: Official Trailer - The Forgotten Army - Azaadi ke liye.

Steps to make Azaadi Trifle:

1. In a pan pour milk,once boiled add custard powder as per packet instruction, Set aside and let it cook while mixing green colour in it.
2. Make jelly in 1 packet water and let it cool but don't let it set.
3. Take a rectangle serving dish,place cake slices,pour 2 -3 tbsp milk or any fruit juice to soften the cake a bit.
4. Pour custard on it and evenly spread it.
5. Pour the cool jelly on it so that a meat rectangle is made. Refrigerate it.
6. Now to make the white part of fla,use cream to make it and let it set and cool in the fridge.
7. Make crescent and star and enjoy :)

The Forgotten Army - Azaadi ke liye. Bonus: Official Trailer - The Forgotten Army - Azaadi ke liye. This traditional English trifle is the quintessential British dessert and so easy to make with or without sherry and perfect for a Christmas treat. Trifles are one of the easiest and creamiest Christmas desserts there are. Though we love making trifles all the year round, we only ever make this one at Christmas - which keeps it in the very special occasion.

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