Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, spanich moong dal dhokla #kids tiffin. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Spanich Moong Dal Dhokla #Kids Tiffin is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It is simple, it’s fast, it tastes yummy. They are fine and they look fantastic. Spanich Moong Dal Dhokla #Kids Tiffin is something which I’ve loved my whole life.
Moong Dal dhokla with step by step photos - this is a healthy, tasty and nutritious moong dal dhokla. When I saw this dal dhokla made from whole moong beans in a cookbook "Epicure's vegetarian cuisines of India" by Asha Khatau, I liked it for its ease and of course health. Moong dal dhokla is a savory steamed cake recipe for breakfast or anytime snacks. This soft and spongy moong dal dhokla is cooked with split yellow Moong dal is considered a light meal; dhokla made with moong dal is healthy, nutritious, and low-calorie, which is very light on stomach as well.
To get started with this particular recipe, we must first prepare a few components. You can cook spanich moong dal dhokla #kids tiffin using 4 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Spanich Moong Dal Dhokla #Kids Tiffin:
- Prepare 1 cup Moong Dal
- Make ready 1 cup chopped Spanich
- Take 1 teaspoon salt
- Take 1 pouch Eno
Often served at high tea parties, this will certainly please your guests. As a great source of protein and iron dhokla flour is popular as a meat alternative amongst vegetarians. A low-calorie snack great for people on a diet, regular consumption. Dhokla is one of the most popular Gujarati recipes and Moong Dal Dhokla makes for a great snack.
Instructions to make Spanich Moong Dal Dhokla #Kids Tiffin:
- Boiled the Spanich, then take grinder put Spanich, Moong Dal, salt and grind it.
- Then immediately take Eno put into the batter.
- Now that microwave mould, put batter in it.
- Then for 6 minutes bake in microwave on micro.
- After bake check it with toothpick, if there is no batter come out your Dhokla is ready.
- Then demould it and enjoy with any Chutney, sauce.
A low-calorie snack great for people on a diet, regular consumption. Dhokla is one of the most popular Gujarati recipes and Moong Dal Dhokla makes for a great snack. It is made using moong dal, baking soda and curry leaves. Dhokla has many variations to it and these variations include ingredients like carrot, semolina and even sweet corn. Moong Dhokla is a very popular recipe.
So that’s going to wrap it up with this exceptional food spanich moong dal dhokla #kids tiffin recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
