Recipe of Ultimate Wrap for tiffin

Hello everybody, it is Drew, welcome to my recipe page. Today, we’re going to make a distinctive dish, wrap for tiffin. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

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Wrap for tiffin is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. Wrap for tiffin is something which I have loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can cook wrap for tiffin using 11 ingredients and 14 steps. Here is how you cook that.

The ingredients needed to make Wrap for tiffin:

1. Get 100 gm Wheat dough
2. Prepare 1 cup Mixed chopped veggies
3. Make ready 4 tsp Mayonise
4. Take 1 tsp Origeno
5. Make ready 1 tsp Salt
6. Take 1 tsp chilli flakes
7. Get 2 tsp Tomato sauce
8. Prepare 2 tsp Pizza sauce
9. Get 4 tsp Paneer greted
10. Prepare 2 tsp Butter
11. Get 1 tsp Black pepper

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Steps to make Wrap for tiffin:

1. Make chapati from the wheat dough. Keep it a side.
2. In a heat pan add butter,& put all veggies in it.satuye it 3 minutes.
3. Add paneer & all spices except sauce & mayo.
4. Remove it from the flame.
5. Add mayonnaise & 1 tsp tomato sauce in it.
6. Now take prepared chapatis, spread pizza sauce inside.
7. Add all prepared veggies in it.
8. Fold it like a wrap.
9. Spread some butter in it.
10. Keep it in oven at 180 degree for 5 miniutes.
11. Garnish it with paneer.
12. Roll it in foil.keep it hot in tiffin's.
13. We can also take it in breakfast.
14. No need any type of sauce or chuteny.

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