Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, masala kaju for breakfast & tiffin. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Masala kaju for breakfast & tiffin is one of the most popular of current trending meals in the world. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. Masala kaju for breakfast & tiffin is something which I have loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can have masala kaju for breakfast & tiffin using 7 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Masala kaju for breakfast & tiffin:
- Prepare 1 cup maida
- Take 2 tsp oil
- Prepare to taste Salt
- Take 1/2 tsp jeera
- Take as needed gulab Oil for fry
- Take to taste Chat masala for sprinkle
- Make ready to taste Red chilli powder for sprinkle
Instructions to make Masala kaju for breakfast & tiffin:
- Mix all ingredients make soft dough
- Make equal 2 rounds
- Keep both round up down
- Cut with bottle lid
- Cut only side give shape of kaju
- Fry on middle flame
- Sprinkle chat masala & red chilli powder
So that is going to wrap this up with this special food masala kaju for breakfast & tiffin recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
