Steps to Prepare Quick Cauliflower Korma

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, cauliflower korma. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Cauliflower Korma is one of the most popular of current trending foods on earth. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. Cauliflower Korma is something which I have loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can have cauliflower korma using 22 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Cauliflower Korma:

1. Get 250 gm Cauliflower
2. Prepare 1 Potato
3. Make ready 1 Tomato
4. Get 2 Green Chillies
5. Get 1 Onion
6. Make ready 1 tablespoon Gingelly oil
7. Prepare 1 teaspoon Ginger Garlic Paste
8. Get 1 inch Cinnamon stick
9. Take 2 cloves
10. Get 1 bay leaf
11. Get 1 Cardamom
12. Make ready 1 tsp Curry leaves
13. Get 2 tsp coriander leaves
14. Make ready 1 teaspoon Garam masala (curry powder)
15. Take 2 teaspoons Chilli Powder
16. Take 2 teaspoons Coriander Powder
17. Make ready 1 pinch turmeric powder
18. Take to taste Salt
19. Get For Grinding
20. Take 1 tablespoon grated Coconut
21. Take 1 teaspoon saunf/fennel seeds
22. Get 3 cashews

Steps to make Cauliflower Korma:

1. Take all the ingredients.
2. Saute all the ingredients in the kadai with ginger garlic paste.
3. Add chilli, coriander, turmeric, Garam masala powder and salt
4. Cover and cook for 20mins. Check the potato and Cauliflower with a fork
5. Once it's done add the grinded masala and give it a good mix
6. Now the Cauliflower curry is ready to eat with steamed rice 🍚

So that’s going to wrap this up with this exceptional food cauliflower korma recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!