Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, mutton korma. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Mutton Korma is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. Mutton Korma is something which I have loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can have mutton korma using 23 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Mutton Korma:
- Make ready 1 kg Mutton
- Make ready 5 medium sized onions
- Take 2 garlic knobs
- Get 3 inch ginger
- Get 2 pinch turmeric powder
- Get 2 1/2 teaspoon coriander powder
- Make ready 1 teaspoon red chilli powder
- Get Salt as required
- Take 1 tablespoon fried onions
- Get 10-12 black pepper
- Get 5-6 cloves
- Prepare 1 teaspoon cumin seeds
- Take 2 black cardamoms
- Take 3 green cardamoms
- Get 1 teaspoon powdered poppy seeds
- Make ready 2 inch cinnamon
- Get 1 tablespoon coconut powder
- Prepare 1 g Mace
- Prepare 1 g Nutmeg
- Make ready 5 bay leaves
- Take 4 tablespoon
- Make ready 200 g curd
- Take Water as required
Steps to make Mutton Korma:
- Heat oil in a cooker add bay leaves to it.. Then add the washed mutton and fry..
- Meanwhile add ginger, garlic, onions, salt, red chilli powder, turmeric powder and coriander powder to a grinding jar and grind it to a fine paste…
- When your mutton is fried nicely, add the prepared paste to it..
- Cook untill oil starts seperating..
- Grind coconut, poppy seeds, fried onions and all the whole spices altogether..
- When oil starts seperating add water, curd and half of the prepared paste to it.. Mix well, close the lid of the cooker and cook for 10 to 12 mins on medium flame…
- After 12 mins open the lid of the cooker.. And add the remaining paste… and mix well.
- Add the required amount of water till you get your desired consistency….
- Cook till it starts boiling, then switch off the flame and your korma is ready…
So that’s going to wrap it up with this special food mutton korma recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
